Info on Gastro-Intestinal Seminar I Attended

These days between people with celiac disease, those affected by antibiotic overuse and those affected by GMO products, artificial sweeteners,  high fructose corn syrup, and pesticides, a lot of patients have compromised gut function with digestive disorders including malabsorption.

Last week I attended a mini-seminar by Metagenics about the research on their newest product UltraGI Replenish.

UltraGI Replenish represents an unprecedented level of product development and research at Metagenics to deliver a unique combination of ingredients for a truly forward-thinking approach to supporting the specific needs of patients challenged by compromised gut function with digestive disorders including malabsorption.
Key Formula Components & Benefits
• Proprietary prebiotic blend, including PreBiome 2’-FL™ to nourish beneficial microorganisms and isomalto-oligosaccharides (IMOs), to promote intestinal mucosal health and nourish beneficial microorganisms
• Advanced, clinically tested Sustamine® L-Alanyl-L-Glutamine dipeptide designed for enhanced absorption to support intestinal health
• 15 g of OptiProtein™ per serving—12 g of pea/rice protein blend and 3 g of added essential amino acids to address potential increased needs due to digestive issues and malabsorption
• 20+ essential nutrients for targeted GI support, including:
° Vitamin B12 and folate forms designed to address potential malabsorption issues
° 100% RDI of vitamin D3, the most absorbable form
of vitamin D available
° Antioxidant nutrients (e.g., vitamins C and E) to protect against oxidative stress
° 80% RDI of zinc to support GI lining integrity
• 17 g total carbohydrates, including 7 g of fiber and 4 g of sugars
• Fat blend, including medium chain triglycerides (MCTs), flaxseed (containing omega-3), and high oleic sunflower oil
• Non-GMO, gluten free, and soy free to complement a modified elimination diet and help reduce digestive discomfort.

ultragi_replenish_chocolate_1531592a1_64oz_rt

Of course this product is followed up with administration of Ultra Flora probiotics.

Probiotics can vary significantly in potency, efficacy, and safety, which can result in inconsistent health benefits. Many products fall short due to various reasons, including not identifying the probiotic strain that is linked to specific health benefits. Additionally, some products have also been found to contain specific contaminants (gluten, mold, yeast, and potentially harmful bacteria), which can cause negative reactions and deleterious health effects in susceptible individuals.

Through extensive and rigorous quality controltesting,  UltraFlora guarantees the highest quality of purity (free of contaminants), potency, and scientifically formulated probiotic formulas that contain genetically identified strains with established health benefits for clinically reliable outcomes .

Ensuring Purity, Reliability, and Quality
Certificate of Analysis required from all suppliers
Testing for contaminants, purity, and genetic strain ID upon receipt of raw materials
Testing for total viable count using scientifically validated methodology
Strains have been shown to resist acid, bile and pancreatin digestion allowing survival through the digestive tract for colonization
To help maintain probiotic viability through expiration, water exposure is limited:
Testing for low water activity during manufacture
Controlled humidity and temperature during production, packaging & storage to limit exposure to water in air
Testing for stability under storage conditions, including refrigeration, ambient, and high heat temperatures
Guaranteed potency/CFUs (Colony Forming Units) through date of expiration:
Manufactured, stored, and transported under refrigeration to ensure live and healthy probiotics

For more information on Metagenics, please read Nutritional Supplements: Why Metagenics ?

If you would like to try these products, please go to http://www.drvittoriarepetto.metagenics.com

or 

https://drvittoriarepetto.metagenics.com/ultragi-replenish

Please click on Create a New Account on the top right side of the page, and use Practitioner Code DrVittoriaRepetto.

The advantage of this online store is :

20% off all first-time orders 

10% off all Recurring Orders

Once you have create an account, you click on upper right hand side Log In for future purchases .

 

© 2016-Dr. Vittoria Repetto

Want more information on Dr. Vittoria Repetto and her NYC Applied Kinesiology/Chiropractic/ NKT practice at 230 W 13th St., NYC 10011; please go to www.drvittoriarepetto.com

And please check out the Patient Testimonials page on my web site.

 Want to be in the know on holistic information and postings? 

https://www.facebook.com/wvillagechiropracticappliedkinesiologynkt/

Or join me at Twitter: www.twitter.com/DrVRepetto

 

Medical Articles of Interest for October 2016

SSRIs Disrupt Sleep in the Elderly, May Contribute to Dementia

Phytoestrogens May Benefit Health but Also Prompt Concern

Unclear If Sports Raise Later Arthritis Risk 

Sleep Duration Important in Weight Management

Micronutrient Deficiency Often Unnoticed in PPI Users

” PPIs have been associated with Clostridium difficile infection and with micronutrient deficiency. “Our hypothesis was that even though gastroenterologists know about micronutrient deficiency, they aren’t looking for it,” he explained. The researchers reviewed the electronic health records of 41 patients with Barrett’s esophagus who were on long-term PPI therapy to see if their levels of vitamin B₁₂, ferritin, or magnesium were ever tested”

Aerobic Exercise May Provide ‘Small’ Improvement in Vascular Cognitive Impairment

IBS: Gut Bacteria May Predict Who Benefits From FODMAP Diet

“Patients who did not respond to the low-FODMAP diet had more severe dysbiosis at baseline than responders. The traditional diet had no effect on overall bacterial composition, but in the FODMAP group, there was a significant reduction in potentially beneficial Bifidobacterium. This was more prominent in nonresponders than in responders.”

New Guideline Says Calcium Safe From CVD Standpoint

(Dr. Repetto’s comment – One should take calcium with magnesium, vitamin D and vitamin K. One should aim to get 1200 mg/day and half of that from food.)

 

 

A NYC Chiropractor Recommends How to Do A Healthy Liver Detox.

A NYC Chiropractor Recommends How to Do A Healthy Liver Detox.

I have this big old liver spot on my left hand, it’s on Large Intestine point 4 and I’ve had it since I was 28 yrs old (I’m 60 now) and it is the result of a badly constructed “liver detox”

The liver detox was one involving drinking only apple juice and doing enemas for 3 days and we are still seeing this type of cleanse or detox in various reincarnations and they all involve depriving oneself of nutrients which does a lot more hurt than good.

Let me explain: the liver is the major way that our bodies remove toxins like heavy metals, industrial compounds and pollutants that can be associated w/ fatigue, muscle pain and weakness, cancer, headaches, nerve degeneration, headaches, rashes, loss of memory, etc.

liver-detox1

The liver does this in two Phases; Phase 1 involves oxidation and Phase 2 involves conjugation.

Oxidation involves using oxygen and enzymes to turn a toxin (most toxins are fat-soluble) into a water-soluble substance so they can be more easily executed by the liver or kidneys. Foods that can help Phase 1 do its job are cruciferous vegetables like broccoli and kale, oranges, caraway seeds; nutrients that help are Vitamin C  & E , zinc, selenium and cooper  Milk thistle and members of the thistle family like artichokes help the Phase 1 process.

However the product of this Phase 1 can be even more toxic so the liver needs to process the Phase 1 via a Phase 2 process called conjugation. Conjugation involves combining the oxidized compounds w/ sulfur, amino acids (building block of protein) and organic acids  and  methylation  via Vitamin B12, choline & folic acid and generation of glutathione via N-acetylcysteine so  toxic products can be executed in the bile which then leaves the body via the large intestine.

Phase 2 is helped by adequate protein  as found in nuts, seeds, beans, meat, fish , eggs and dairy, alliums  as found in garlic, onions, citrus, cruciferous vegetables, bioflavonoids as found in peppers, celery, carrots oregano, rosemary, olive oil, pomegranates, and cruciferous vegetables.

Medium chain triglycerides, mono-unsaturated fats, Vitamin B1, B2, niacin, B5 and magnesium help with the energy production needed to perform these tasks

And of course, the body needs to have adequate fiber in order to move these toxins out of the body quickly before they are reabsorbed.

So you can see that water or juice fasts are harmful to the body as they deplete the body of the nutrients need for a healthy detoxification.

I now do  a “spring cleaning –liver detox” week in which only foods that are organic /glass fed, etc are eaten  and I add a liver support program that has all the Phase 1 and Phase nutrients (from Metagenics  https://drvittoriarepetto.metagenics.com/ultraclear that my liver needs  for detoxification.

For patients who have altered detoxification function may be due to genetic predisposition, a history of chronic nutrient insufficiency, and/or toxin overload, which can result in a build-up of stored toxins and a subsequent increase in symptoms and/or tissue damage, I recommend: https://drvittoriarepetto.metagenics.com/ultraclear-plus

 

And I know that I (or my patients) will not be getting any more big old liver spots from a badly constructed liver detox.

 © 2011-Dr. Vittoria Repetto

 To order please go the Metagenics.com, click on Create a New Account on the top right side of the page, and use Practitioner Code DrVittoriaRepetto
20% discount on first order
10% discount on recurring orders

 Want more information on Dr. Vittoria Repetto and her NYC Applied Kinesiology/Chiropractic/ NKT practice at 230 W 13th St., NYC 10011; please go to www.drvittoriarepetto.com

And please check out the Patient Testimonials page on my web site.

 Want to be in the know on holistic information and postings? 

https://www.facebook.com/wvillagechiropracticappliedkinesiologynkt/

Or join me at Twitter: www.twitter.com/DrVRepetto

 

Possible Methods to Prevent Cognition Decline

There are studies going on that suggest that different foods, certain nutrients and exercise may have an effect on not only preventing amyloid deposits but may have an effect in clearing them. Some of the studies that are going on are based on observation of lower rates of Alzheimer’s in populations that use certain foods.
One can easily search for these studies at http://www.ncbi.nlm.nih.gov/pubmed; I will mention a few of these studies
For example, observation of Indian & Southeast Asian populations that tend to eat a lot of curry have stimulated studies on Turmeric as a possible clearing mechanisms http://www.ncbi.nlm.nih.gov/pubmed/20622013
Rosemary has a very old reputation for improving memory, and has been used as a symbol for remembrance (during weddings, war commemorations and funerals) in Europe and Australia In Shakespeare’s Hamlet, Ophelia says, “There’s rosemary, that’s for remembrance.”
Here’s a study of the effect of rosemary aroma on cognition  http://www.ncbi.nlm.nih.gov/pubmed/12690999
In one study, greater amounts of walking are associated with greater gray matter volume, which is in turn associated with a reduced risk of cognitive impairment. http://www.ncbi.nlm.nih.gov/pubmed/20944075?dopt=Abstract
There are studies that suggest that B vitamins may lower the rate of brain atrophy http://www.plosone.org/article/info:doi/10.1371/journal.pone.0012244
At the 240th National Meeting of the American Chemical Society on  August 23, 2010, research on cultured mouse hippocampal cells,  found that extracts of blueberries, strawberries, and acai berries help autophagy, a method by which toxic debris are sequestered in the brain. Studies have shown that this “housekeeping” function in the brain declines considerably as we age, which can lead to the buildup of proteins linked to age-related mental decline and memory loss. http://www.medscape.com/viewarticle/727764?src=mpnews

Copyright – 2010-Dr. Vittoria Repetto

Want more information on Dr. Vittoria Repetto and her NYC Applied Kinesiology/Chiropractic practice; please go to www.drvittoriarepetto.com
And please check out the Patient Testimonials page at the web site
Want to be in the know on holistic information and postings? Click here:  www.facebook.com/londonterracechiropracticandappliedkinesiology

Please read: Hyla Cass, M.D.: Is Your Medication Robbing You of Nutrients Part 2: Getting Specific

Excellent article on how common medications deplete vital nutrients essential to your health, and explains how this happens.

Covers:  Anti-hypertensives, Beta blockers, Cholesterol – lowering drugs, Acid blockers, Antacids, Histamine-2 receptor antagonists & Proton-pump inhibitors, Oral hypoglycemics, Psychotrophic medications, Hormone replacement therapy and Antibiotics.

Click here: Hyla Cass, M.D.: Is Your Medication Robbing You of Nutrients Part 2: Getting Specific

http://www.huffingtonpost.com/hyla-cass-md/is-your-medication-robbin_1_b_691711.html

Want more information on Dr. Vittoria Repetto and her NYC Applied Kinesiology/Chiropractic practice; please go to www.drvittoriarepetto.com or www.westbroadwaychiropractic.com
And please check out the Patient Testimonials at the “Our Practice” page at the web site
Want to be in the know on holistic information and postings? Click here: Facebook | West Broadway Chiropractic & Applied Kinesiology 
Or join me at Twitter: www.twitter.com/DrVRepetto